|
Test
Method
|
SANAS
Accredited
|
| Antimicrobial Effectiveness according to EP |
N |
| Antimicrobial Effectiveness Testing according to USP |
N |
| Bacillus cereus Enumeration |
Y |
| Clostridium perfringens Enumeration |
Y |
| Clostridium Spore Determination in Food |
Y |
| Coliform Enumeration by MPN |
N |
| Coliform Enumeration in Food & Feed |
N |
| Coliform Enumeration using Chromogenic Agar |
Y |
| Enterobacteriaceae Enumeration by MPN |
N |
| Escherichia coli 0157:H7 Detection |
Y |
| Escherichia coli Enumeration by MPN |
N |
| Escherichia coli Enumeration using Chromogenic Agar |
Y |
| Lactic acid bacteria Enumeration |
Y |
| Listeria monocytogenes Enumeration/Detection |
Y |
| Microbial Contamination Test according to BP |
N |
| Microbial Examination of non-sterile products according to EP |
N |
| Microbial Examination test sample preparation including initial suspension and decimal dilution |
N |
| Microbial Limits Test according to USP |
N |
| Preservative Challenge Testing according to BP |
N |
| Pyrogen LAL Testing according to BP |
N |
| Pyrogen Testing according to EP |
N |
| Pyrogen Testing according to USP |
N |
| Salmonella Detection |
Y |
| Staphylococcus aureus Enumeration using Petrifilm |
N |
| Staphylococcus aureus Enumeration/Detection |
Y |
| Sterility Testing according to BP |
N |
| Sterility Testing according to EP |
N |
| Sterility Testing according to USP |
N |
| Swab Technique |
Y |
| Total Plate Count |
Y |
| Vibrio cholera Enumeration/Detection in Water |
N |
| Vibrio Determination in Food |
N |
| Water Microbiology |
Y |
| Yeast & Mould Enumeration |
Y |
