|
Test
Method
|
SANAS
Accredited
|
Anthocyanin Analysis |
N |
Antioxidant and Anti-mutagenic Evaluation of Indigenous Herbal Teas |
N |
Antioxidant Enzyme Analysis |
N |
Ascorbic Acid Determination |
N |
Carotenoid Analysis |
N |
Ferric Reducing Antioxidant Power (FRAP) |
N |
Flavanol Analysis |
N |
Flavonoid Analysis |
N |
Flavonol Analysis |
N |
Human Intervention Clinical Trials |
N |
Oxygen Radical Absorbance Capacity (ORAC) |
N |
Polyphenol Analysis |
N |
Product Development |
N |
Selenium Determination in Food, Feed, Water |
N |
Thibarituric Acid Reactive Substances (TBARS) Determination in Pharmaceuticals |
N |
Tocopherol Analysis |
N |
Trolox Equivalent Antioxidant Capacity (TEAC) |
N |
|
|