Test
Method
|
SANAS
Accredited
|
Aflatoxin Analysis in Food |
N |
Alkalinity Determination in Water |
N |
Ammonium Nitrogen Determination in Water, free and saline |
N |
Ash Determination in Food |
N |
Bacillus Cereus Enumeration in Food, Cosmetics, Consumer Products |
Y |
Calcium Determination in Food by Auto Analyser |
N |
Carbonate & Bicarbonate Determination in Water |
N |
Chemical Oxygen Demand in Water |
N |
Chloride Determination in Water |
N |
Chromium Determination (hexavalent) in Water |
N |
Clostridium Perfringens Detection in Food, Cosmetics, Consumer Products |
Y |
Coliform Enumeration in Food, Cosmetics, Consumer Products |
Y |
Crude Fat Determination in Food using Soxhlet |
N |
Crude Fibre Determination in Food |
N |
Deoxynevalenol Determination in Food using HPLC |
N |
Electrical Conductivity Determination in Water |
N |
Enterobacteriaceae Enumeration using Colony Count Method in Food, Cosmetics, Consumer Products |
Y |
Escherichia Coli Enumeration in Food, Cosmetics, Consumer Products |
Y |
Extractable Cation Determination in Soils, Fertilizers |
N |
Extractable Colour Determination in Capsicums |
N |
Fat Determination using Roesse-Gottlieb Method in Food |
N |
Fatty Acid Determination using Chromatography in Fats & Oils |
N |
Fluoride Determination by Ion Selective Electrode in Water |
N |
Fluoride Determination in Water |
N |
Folic Acid Determination in Food |
N |
Free Fatty Acid Determination in Fats & Oils |
N |
Fumonisin Determination in Food using HPLC |
N |
Insoluble Impurity Determination in Fats & Oils |
N |
Insoluble Matter Determination in Salt |
N |
Iodine Determination in Salt |
N |
Iodine Value using cyclohexane in Fats & Oils |
Y |
Methyl Esters of Fatty Acids |
N |
Mineral Determination in Food, Feed |
N |
Moisture Determination in Food by Oven Drying |
N |
Nitrate & Nitrite Determination in Water |
N |