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National Laboratory Association

Food Testing Laboratories Database


Laboratory Details Return to Search Page
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Associated Test Methods
Test Method SANAS
Accredited
Bacillus cereus Enumeration by Colony Count Technique in Food 
Bacteriological Quality of Water, Bottled Water 
Cleaning & Disinfecting Efficacy of Detergents used in Plant, Equipment & Utensils 
Clostridium perfringens Enumeration by Colony Count Technique in Food 
Coliform Enumeration by Colony Count Technique in Food 
Coliform Enumeration/Detection using Colilert in Water 
Enterobacteriaceae Enumeration by MPN and Colony Count Technique in Food 
Escherichia coli Enumeration by MPN in Food, Feed, Water, Swabs 
Escherichia coli Enumeration/Detection by Colilert in Water 
Faecal streptococci Enumeration/Detection in Water 
Internal Canned Food Evaluation 
Listeria monocytogenes Enumeration/Detection by Chromogenic Medium in Food, Feed, Water, Swabs 
Listeria monocytogenes Enumeration/Detection by Horizontal Method in Food, Feed, Water, Swabs 
Mesophilic Lactic Acid Bacteria Enumeration by Horizontal Method in Food 
Microbiological Enumeration in Food 
Pseudomonas aeruginosa Isolation/Enumeration in Water 
Psuedomonas spp. Enumeration in Meat & Meat Products 
Salmonella Detection in Food 
Shigella Detection in Food 
Staphylococcus aureus Enumeration by Colony Count Technique in Food 
Total Viable Count in Lobster, Prawns, Fish 
Total Viable Count in Oats 
Vibrio Detection in Food 
Yeast & Mould Enumeration by Colony Count Technique in Food