Test
Method
|
SANAS
Accredited
|
Faecal Coliform Enumeration in Food, Water |
Y |
Salmonella Detection |
Y |
Acetobacter Detection |
Y |
Lactic acid bacteria Enumeration |
Y |
Osmophilic Yeast Detection |
Y |
Wild Yeast Detection in Yeast Products |
Y |
Vibrio spp. Detection |
Y |
Vibrio cholera Detection |
Y |
Coliform Enumeration/Detection |
Y |
Escherichia coli Enumeration/Detection |
Y |
Enterobacteriaceae Enumeration/Detection |
Y |
Lactobacillus Enumeration/Detection |
Y |
Lactic Acid Bacteria Enumeration/Detection |
Y |
Pseudomonas Enumeration/Detection |
Y |
Total Microbial Activity
Enumeration/Detection |
Y |
Yeast & Mould Enumeration/Detection |
Y |
Clostridium perfringens Enumeration/Detection |
Y |
Antimicrobial-Preservative Efficacy Testing |
Y |
Nitrosomonas Detection |
Y |
Gram Tests |
Y |
Efficacy of QAC based Disinfectants/Sanitisers |
Y |
Intestinal Enterococci Enumeration in Food, Water |
Y |
Antimicrobial-Preservative Efficacy Testing |
Y |
Bacillus cereus Enumeration/Detection |
Y |
Bacteria & Yeast Identification by API |
Y |
Thermophilic Acidophilic Bacteria Enumeration in Food, Water |
Y |
Thermophilic Flat Sour Bacteria Enumeration in Food |
Y |
Bacillus spp. Detection in Food |
Y |
Escherichia coli 0157:H7 Detection in Food |
Y |
Legionella Screening |
Y |
Listeria monocytogenes Detection using ISO method |
Y |
Listeria monocytogenes Detection using AFNOR method |
Y |
Listeria spp. Detection using ISO method |
Y |
Staphylococcus aureus Enumeration/Detection |
Y |
Lactobacillus Enumeration in Probiotic Preparations |
N |