|
Test
Method
|
SANAS
Accredited
|
| Nitrogen Determination in Food by Auto Analyser |
N |
| Ochratoxin Determination in Food using HPLC |
Y |
| Orthophosphate Determination in Water using Colorimetric Methods |
N |
| Oxygen Absorption Determination in Water |
N |
| Peroxide Value in Fats & Oils |
Y |
| pH Determination in Soil, Fertilisers |
N |
| pH Determination of Water |
N |
| Phosphate Determination in Water |
N |
| Phosphorus Determination in Food by Auto Analyser |
N |
| Phosphorus Determination using Olsen in Soils, Fertilizers |
N |
| Piperine Determination in Food |
N |
| Protein Value by Auto Analyser in Food |
Y |
| Pseudomonas spp. Determination in Food, Water |
Y |
| Salmonella Detection in Food, Cosmetics, Consumer Products |
Y |
| Salt Determination in Food |
Y |
| Saponification Value in Fats & Oils |
N |
| Staphylococcus Aureus Enumeration in Food, Cosmetics, Consumer Products |
Y |
| Sulphate Determination by Ion Chromatography in Water |
N |
| Suspended Solids Determination in Water |
N |
| Swab Determination of Total Plate Count |
N |
| Total Aerobic Plate Count in Food, Cosmetics, Consumer Products |
Y |
| Total Dissolved Solids Determination in Water |
N |
| Total Plate Count in Swabs |
N |
| Unsaponifiable matter Determination in Fats & Oils |
N |
| Urease Activity Determination in Food using HPLC |
N |
| Vitamin A Determination in Food using HPLC |
Y |
| Vitamin B1 Determination in Food |
Y |
| Vitamin B2 Determination in Food |
Y |
| Vitamin B3 Determination in Food |
Y |
| Vitamin B6 Determination in Food |
Y |
| Vitamin C Determination in Food |
N |
| Vitamin D Determination in Food using HPLC |
N |
| Vitamin E Determination in Food using HPLC |
N |
| Yeast & Mould Enumeration in Food, Cosmetics, Consumer Products |
Y |
| Zearalenone Determination in Food using HPLC |
Y |
