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National Laboratory Association

Food Testing Laboratories Database


Laboratory Details Return to Search Page
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Associated Test Methods
Test Method SANAS
Accredited
Phosphorus Determination in Food, Feed 
Protein Determination in Food, Feed 
Quality Grading of Maize, Wheat, Sugar 
Refractive Index of Vegetable Oils 
Salt (Sodium Chloride) Determination in Food, Feed 
Sand/Silica Determination in Food, Feed 
Saponification Colour of Vegetable Oils 
Saponification Value of Vegetable Oils 
Screening/Size Grading of Food, Feed 
Settleable Solids Determination by Imhoff Cone in Water, Effluent, Sludge 
Shelf-life Determination in Food, Feed 
Soap Content in Vegetable Oils 
Solubles and Insolubles in Water, Effluent, Sludge 
Starch Determination in Food, Feed 
Sugar Grading 
Sugars Determination in Food, Feed 
Sulphate Determination in Food, Feed 
Sulphur Dioxide Determination in Food, Feed 
Titanium Oxide Determination in Sweets 
Titer of Vegetable Oils 
Titratable Acidity Determination in Food, Feed 
Total Fat Determination in Food, Feed 
Unsaponifiable Matter Determination in Vegetable Oils 
Urea Determination in Animal Feed 
Urease Activity/Index in Soyabeans 
Vitamin C Determination in Food, Feed, Water 
Volatile Oil Determination 
Volatile Solids in Water, Effluent, Sludge 
Wheat Grading 
Yeast & Mould Determination in Food, Feed