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National Laboratory Association

Food Testing Laboratories Database


Laboratory Details Return to Search Page
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SANAS
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Associated Test Methods
Test Method SANAS
Accredited
Yeast & Mould Enumeration 
Water Microbiology 
Vibrio Determination in Food 
Vibrio cholera Enumeration/Detection in Water 
Total Plate Count 
Swab Technique 
Sterility Testing according to USP 
Sterility Testing according to EP 
Sterility Testing according to BP 
Staphylococcus aureus Enumeration/Detection 
Staphylococcus aureus Enumeration using Petrifilm 
Salmonella Detection 
Pyrogen Testing according to USP 
Pyrogen Testing according to EP 
Pyrogen LAL Testing according to BP 
Preservative Challenge Testing according to BP 
Microbial Limits Test according to USP 
Microbial Examination test sample preparation including initial suspension and decimal dilution 
Microbial Examination of non-sterile products according to EP 
Microbial Contamination Test according to BP 
Listeria monocytogenes Enumeration/Detection 
Lactic acid bacteria Enumeration 
Escherichia coli Enumeration using Chromogenic Agar 
Escherichia coli Enumeration by MPN 
Escherichia coli 0157:H7 Detection 
Enterobacteriaceae Enumeration by MPN 
Coliform Enumeration using Chromogenic Agar 
Coliform Enumeration in Food & Feed 
Coliform Enumeration by MPN 
Clostridium Spore Determination in Food 
Clostridium perfringens Enumeration 
Bacillus cereus Enumeration 
Antimicrobial Effectiveness Testing according to USP 
Antimicrobial Effectiveness according to EP