|
Test
Method
|
SANAS
Accredited
|
| Yeast & Mould Determination in Food, Water |
N |
| Yeast & Mould Determination in White Sugar by Membrane Filter Method |
Y |
| Yeast & Mould Enumeration |
N |
| Yeast & Mould Enumeration |
Y |
| Yeast & Mould Enumeration |
N |
| Yeast & Mould Enumeration by Colony Count Technique in Food |
N |
| Yeast & Mould Enumeration by Colony Count Technique in Food, Feed |
N |
| Yeast & Mould Enumeration in Fish, Chicken, Meat |
Y |
| Yeast & Mould Enumeration in food, cosmetics & water |
Y |
| Yeast & Mould Enumeration in Food, Cosmetics, Consumer Products |
Y |
| Yeast & Mould Enumeration in Spices by SANS 7954 |
N |
| Yeast & Mould Enumeration using Colony Count Technique in Food |
N |
| Yeast & Mould Enumeration/Detection |
Y |
| Yeast and mould (food, swabs and air paltes) |
Y |
| Yeast and Mould Count |
Y |
| Yeast Viability in Yeast Products |
N |
| Yeasts & Moulds Enumeration (ISO 7954) |
Y |
| Zearalenone (ZON) by HPLC in Food, Feed |
Y |
| Zearalenone Determination in Food using HPLC |
Y |
| Zinc Determination |
N |
| Zinc Determination by Atomic Absorption,Spectrophotometry in Water |
N |
| Zinc Determination in Soil, Plants, Water |
N |
| Zinc Determination in Soils, Plants |
N |
| Zinc Determination in Soils, Plants |
N |
| Zinc Determination in Water |
N |
| Zone inhibition well test in Food, Water & Cosmetics |
N |