National Laboratory Association logo

National Laboratory Association

Food Testing Laboratories Database


Laboratory Details Return to Search Page
Contact Name
Institution Name
Physical Address
Province
Postal Address
Postal Code
Tel Number
Fax Number
Email Address
Web URL
Years in Existence
Delivery Service
Institution Type
Areas of Expertise
SANAS
Accreditation
Reporting Methods
Lab Technician
Qualifications
Categories of
Operation
Return to Search Page
Associated Test Methods
Test Method SANAS
Accredited
Sulpha Residue Detection by Delvotest SP Mini Standard Diffusion Test in Milk 
Phosphorus Determination in Feeds, Fertilizers, Soils 
Nitrogen Determination in Feeds, Fertilisers 
Calcium Determination in Feeds, Fertilizers, Soil, Water, Plants 
Fat Determination by Ether Extraction in Feeds 
Fat Determination by Acid Hyrolysis in Feeds 
Crude Fibre Determination in Feeds 
Peroxide Determination in Feeds 
Free Fatty Acid Determination in Feeds 
Sodium Determination in Feeds, Fertilizers, Soils, Water, Plants 
Potassium Determination in Feeds, Fertilizers, Soils, Water 
Ash Determination in Feeds 
Starch Determination in Feeds 
Moisture Determination in Feeds, Fertilizer 
Humic and Fulic Acid Determination in Fertilizers 
pH Determination in Fertilizers, Soils, Water 
Magnesium Determination in Fertilizers, Soils, Water, Plants 
Solubility Determination in Fertilizers 
Sieve Fractions on Lime in Fertilizers 
Iron Determination in Soils, Plants 
Copper Determination in Soils, Plants 
Manganese Determination in Soils, Plants 
Zinc Determination in Soils, Plants 
Fatty Acid Composition by GC in Fats & Oils 
Analytical Sensory Evaluation of Foods 
Discriminative Sensory Tests of Foods 
Descriptive Sensory Evaluation of Foods 
Affective Test of Foods 
Maize Grading 
Wheat Grading 
Sugar Grading 
Human Intervention Clinical Trials 
Product Development 
Antioxidant and Anti-mutagenic Evaluation of Indigenous Herbal Teas 
Preservative Analysis by HPLC in Food