Food Testing Laboratories Database

Laboratory Details Return to Search Page Contact Name Institution Name Physical Address Province Postal Address Postal Code Tel Number Fax Number Email Address Web URL Years in Existence Delivery Service Institution Type Areas of Expertise SANAS Accreditation Reporting Methods Lab Technician Qualifications Categories of Operation Return to Search Page

Associated Test Methods Test Method SANAS Accredited OXOID Method: enumeration of Clostridium perfringens using Oxoid Perfringens (opsp) agar  N    N  Determination of urea in milk   N  Bactocount - IBC   N  Enumeration of E.coli and coliforms in milk and milk products   N  Total bacterial count in pasteurised milk   N  Inhibitory substances in milk   N  Determination of freezing point/ added water in milk   N  Brucella abortus milk ring test   N  Phosphatase test in pasteurised milk   N  Melamine Detection by EPA Method 200.8   N  Soya protein KOH Solubility  N  Listeria monocytogenes detection  N  Enterococcus detection/enumeration  N  Calcium by Atomic Absorption  N  Magnesium by Atomic Absorbtion  N  Sodium by Atomic Absorbtion  N  Potassium by Atomic Absorbtion  N  Iron by Atomic Absorbtion  N  Manganese by Atomic Absorbtion  N  Fluoride by Photometric Method  N  Phosphate by Photometric Method  N  Enumeration of Campylobacter species - SANS 10272-2  N  Enumeration of Contact plates - SANS 18593  N  Detection of L.monocytogens in food samples - SANS 11290  N  Detection of Staphylococcus aureus in food - SANS 6579  N  Detection of Enterobacteriaceae - SANS 21528  N  Enumeration of Microorganisms in food samples - SANS 4833  N  Identification of Campylobacter species - BSOP ID 23  N  Identification of E.coli - BSOP ID 22  N  Detection of Salmonella using VIDAS SLM  N  Detection of Salmonella using VIDAS SPT  N  Detection of Listeria monocytogenes using VIDAS LM02  N  Detection of E coli 0157 using VIDAS ECPT  N  Detection of Campylobacter spp using VIDAS CAM  N    |< <<  26 of 45  >> >|