Test
Method
 |
SANAS
Accredited
|
| Fatty Profile Analysis |
Y |
| Fatty Acid Profile Determination in Food |
N |
| Fatty Acid Identification/Determination using GC |
N |
| Fatty Acid Determination using Chromatography in Fats & oils |
N |
| Fatty Acid Determination using Chromatography in Fats & Oils |
N |
| Fatty Acid Composition of Vegetable Oils |
N |
| Fatty Acid Composition by GC in Fats & Oils |
N |
| Fatty Acid Composition |
Y |
| Fat using Soxhlet |
Y |
| Fat using Alkali Hydrolysis |
Y |
| Fat using Acid Hydrolysis |
Y |
| Fat Determination using Roesse-Gottlieb Method in Food |
N |
| Fat Determination using Roesse-Gottieb Method in Food |
N |
| Fat Determination in Milk |
N |
| Fat Determination in Food, Feed, Beverages |
Y |
| Fat Determination in Food, Feed |
N |
| Fat Determination in Dairy Products using Gerber Centrifuge |
N |
| Fat Determination by Soxtec Hydrolysis in Food, Feed |
N |
| Fat Determination by Ether Extraction, Acid Hydrolysis and Soxhlet in Food |
N |
| Fat Determination by Ether Extraction Method in Feed |
Y |
| Fat Determination by Ether Extraction in Meat |
Y |
| Fat Determination by Ether Extraction in Feeds |
N |
| Fat Determination by Ether Extraction in Feeds |
N |
| Fat Determination by Acid Hyrolysis in Feeds |
N |
| Fat Determination by Acid Hyrolysis in Feeds |
N |
| Fat content in High Fat Products |
N |
| Fat Content Determination using Majonnier |
Y |
| Fat Content Determination using Ether Extraction |
Y |
| Fat Content Determination using Acid Hydrolysis |
Y |
| Fat Content Determination of Fresh Beef using Near Infra Red (NIR) Analysis |
N |
| Fat Content Determination by Rose Gottlieb Gravimetric Method in Food |
Y |
| Fat Acidity in Flour |
N |
| Fat / Oil Content in Food, Feed |
N |
| Fat |
Y |
| Farinograph Analysis for Wheat Flour and Brown Bread Flour by Rheology |
Y |
