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National Laboratory Association

Food Testing Laboratories Database


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Associated Test Methods
Test Method SANAS
Accredited
Spectrophotometric 
Fruit Juice Concentrate Analysis (5447/E145G) 
Coliform Count 
Raw Material Analysis in Pharmaceuticals & Foods using GC, HPLC, CIPAC, AOAC, EPA, in-house & Zweig Analytical methods. 
Organic Pollutant Residue Analysis using GC and HPLC 
Pesticide Residue Determination using GC and HPLC 
Veterinary Drug Residue Analysis using GC and HPLC 
Bottled Water (SANS 1657) 
Brix Determination in Syrup using Refractometer 
White Sugar Conductivity Ash using Conductrometric Determination 
HPLC 
Listeria Detection/Enumeration (ISO 11290-1) 
Enumeration of E.coli/coliforms 
Total viable count 
Micro on water 
Lactobacillus Enumeration in Food 
Detection of Listeria monocytogenes 
Detection of Bacillus cereus 
Detection of Staphylococcus aureus 
Analysis of cleaning swabs 
Moisture 
Protein 
Escherichia Coli rapid Detection (TBX) 
Canned Meat & Fish Examination (5447/E145C) 
Conductivity Ash Determination in Syrup 
Potentiometric titrations 
White Sugar Floc Determination using the 10-day Coca Cola Test 
Coliform Enumeration/Detection in food, water 
Dissolution 
Colony Count (SANS ISO 4833) 
Coliform Enumeration (SANS ISO 4832) 
Salmonella Detection (ISO 6579) 
Clostridium perfringens Enumeration (ISO 7937) 
Bacillus cereus Detection (SANS ISO 7954) 
Yeasts & Moulds Enumeration (ISO 7954)