|
Test
Method
|
SANAS
Accredited
 |
| Fat Determination by Ether Extraction in Meat |
Y |
| Patulin Determination by Liquid Chromatography in Apple Juice |
Y |
| Histamine Determination in Seafoods |
Y |
| Biotin Determination by Microbiological Assay in Food, Feed and Pharmaceuticals |
Y |
| Cyanocobalamin (Vitamin B12) by Microbiological Assay in Food, Feed and Pharmaceuticals |
Y |
| Niacin (Vitamin B5) Determination by Microbiological Assay in Food, Feed and Pharmaceuticals |
Y |
| Calcium Pantothenate Determination by Microbiological Assay in Food, Feed and Pharmaceuticals |
Y |
| Pantothenic Acid Determination by Microbiological Assay in Food, Feed and Pharmaceuticals |
Y |
| Antibiotic Potency Testing by Microbiological Agar Diffusion Method in Food, Feed and Pharmaceuticals |
Y |
| Endotoxin Determination by LAL Gel Clot Method in Food, Feed and Pharmaceuticals |
Y |
| Microbial Limit Testing by USP in Pharmaceuticals |
Y |
| Disinfectant Capacity based on Glutaraldehyde for use on Medical Instruments |
Y |
| Disinfectant Capacity based on Glutaraldehyde for General Use |
Y |
| Bactericidial Efficacy of Anti-bacterial Liquid Toilet Soap |
Y |
| Total Plate Count by Colony Counting Method for Food |
Y |
| Coliform Enumeration by Colony Count Technique in Food |
Y |
| Salmonella Detection in Food |
Y |
| Staphylococcus aureus Enumeration in Food |
Y |
| Clostridium perfringens Enumeration in Food |
Y |
| Bacillus cereus Enumeration in Food |
Y |
| Microbiological Examination of Canned Fish |
Y |
| Microbiological Examination of Canned Meat |
Y |
| Listeria monocytogenes Enumeration/Detection in Food |
Y |
| Thermophilic bacteria Analysis in Fruit Juice Concentrate |
Y |
| Acidophilic bacteria Analysis in Fruit Juice Concentrate |
Y |
| Salmonella Detection in Food |
Y |
| Staphylococcus aureus Enumeration by Colony Count Technique in Food |
Y |
| Enterobacteriaceae Enumeration by MPN and Colony Count Technique in Food |
Y |
| Bacillus cereus Enumeration by Colony Count Technique in Food |
Y |
| Psuedomonas spp. Enumeration in Meat & Meat Products |
Y |
| Shigella Detection in Food |
Y |
| Vibrio Detection in Food |
Y |
| Listeria monocytogenes Enumeration/Detection by Chromogenic Medium in Food, Feed, Water, Swabs |
Y |
| Cleaning & Disinfecting Efficacy of Detergents used in Plant, Equipment & Utensils |
Y |
| Faecal streptococci Enumeration/Detection in Water |
Y |
