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National Laboratory Association

Food Testing Laboratories Database


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Associated Test Methods
Test Method SANAS
Accredited
Legionella Screening 
Lecithin as Phosphorus in Vegetable Oils 
Lead Determination in Water, Effluent, Sludge 
Lead Determination in Water 
Lead Determination by Atomic Absorption,Spectrophotometry in Water 
Lactose Determination by HPLC in Food, Feed 
Lactose Content Determination in Milk 
Lactobacillus spp. Enumeration in Fruit Juice and Concentrates 
Lactobacillus Enumeration/Detection 
Lactobacillus Enumeration/Detection 
Lactobacillus Enumeration in Probiotic Preparations 
Lactobacillus Enumeration in Food 
Lactobacillus acidophilus Identification/Enumeration in Food, Feed, Water 
Lactobacillus 
Lactic Acid Bacteria Enumeration/Detection in Yoghurt 
Lactic Acid Bacteria Enumeration/Detection in Fruit Juice 
Lactic Acid Bacteria Enumeration/Detection 
Lactic Acid Bacteria Enumeration in Beef, Milk 
Lactic acid bacteria Enumeration 
Lactic acid bacteria Enumeration 
Lactic Acid Bacteria Analysis in Meat & Meat Products 
Lactic acid bacteria (Food) 
Lactic Acid Bacteria 
Lactic Acid Analysis 
Laboratory Equipment Supplier 
ISO 7402: Microbiology -- General Guidance for the Enumeration of Enterobacteriaceae Without Resuscitation -- Colony-count Technique At 37oC 
 
ISO 4832: Microbiology -- General Guidance for the Enumeration of Coliforms -- Colony Count Technique at 37oC  
 
Iron Speciation in Water, Effluent, Sludge 
Iron Determination in Water 
Iron Determination in Soils, Plants 
Iron Determination in Soils, Plants 
Iron Determination in Soil, Plant, Water 
Iron Determination in Food