Test
Method
 |
SANAS
Accredited
|
| Iron Determination by Atomic Absorption,Spectrophotometry in Water |
N |
| Iron Determination |
N |
| Iron by Atomic Absorbtion |
N |
| Iodine Value using Cyclohexane in Fats & Oils |
N |
| Iodine Value using cyclohexane in Fats & Oils |
Y |
| Iodine Value in Vegetable Oils |
N |
| Iodine Value Determination in Fats, Oils |
N |
| Iodine Value Determination in Fats & Oils |
N |
| Iodine Value by Cyclohexane Acetic Acid Method in Fats & Oils |
N |
| Iodine Determination in Salt |
N |
| Iodine Determination in Salt |
N |
| Iodine Determination in Iodised Salt |
N |
| Iodine Content in Food |
N |
| Invert Sugars in Sugars & Beverages |
Y |
| Intestinal Enterococci in food , water |
Y |
| Intestinal Enterococci Enumeration in Food, Water |
Y |
| Internal Canned Food Evaluation |
N |
| Insoluble Matter in White Sugar by Gravimetric Membrane Filtration |
Y |
| Insoluble Matter in Raw / Golden Brown Sugar using Gravimetric Methods |
Y |
| Insoluble Matter in Foodstuff & Beverage |
Y |
| Insoluble Matter Determination in Salt |
N |
| Insoluble Matter Determination in Salt |
N |
| Insoluble Matter Determination in Mixed Juice by Gravimetric Methods |
Y |
| Insoluble Impurity Determination in Fats & Oils |
N |
| Insoluble Impurity Determination in Fats & Oils |
N |
| Insoluble Fibre Determination in Food |
N |
| Insect Infestation |
N |
Inhibitory substances in milk
|
N |
| Inhibitors in Milk using Delvotest SP |
N |
| Infra Red Spectroscopy in Pharmaceutical Products |
N |
| Infra red Spectroscopy |
N |
| Infectious Laryngotracheatis Virus |
N |
| Infectious Bronchitis Virus via ELISA |
N |
| In vitro Evaluation of Bacterial Biocontrol Products using the Dual Culture Technique |
N |
| Impurities & Insolubles in Vegetable Oils |
N |
