|
Test
Method
|
SANAS
Accredited
 |
| Starch Determination in Raw Sugar |
Y |
| Starch Determination in Syrup |
Y |
| Sulphite in White Sugar by Rosanile/Hydrochloric Colorimetric Determination |
Y |
| Total Mesophilic Bacteria Determination in White Sugar by Membrane Filter Method |
Y |
| Yeast & Mould Determination in White Sugar by Membrane Filter Method |
Y |
| Total Thermophilic Bacteria Determination in Canner's Sugar |
Y |
| Flat Sour Spore Determination in Canner's Sugar |
Y |
| Anaerobic Sulphide Producing Bacteria Determination in Canner's Sugar |
Y |
| Anaerobic Gas Producing Bacteria in Canner's Sugar |
Y |
| Glucose, Fructose & Sucrose Determination in Mixed Juice by GC |
Y |
| Glucose, Fructose & Sucrose Determination in Molasses by GC |
Y |
| Glucose, Fructose & Sucrose Determination in Mixed Juice by High Performance Ion Chromatography (Dionex Detector) |
Y |
| Glucose, Fructose & Sucrose Determination in Molasses by High Performance Ion Chromatography (Dionex Detector) |
Y |
| Water Microbiology |
Y |
| Clostridium Spore Determination in Food |
Y |
| Total Plate Count |
Y |
| Bacillus cereus Enumeration |
Y |
| Clostridium perfringens Enumeration |
Y |
| Yeast & Mould Enumeration |
Y |
| Lactic acid bacteria Enumeration |
Y |
| Coliform Enumeration using Chromogenic Agar |
Y |
| Escherichia coli Enumeration using Chromogenic Agar |
Y |
| Escherichia coli 0157:H7 Detection |
Y |
| Salmonella Detection |
Y |
| Listeria monocytogenes Enumeration/Detection |
Y |
| Staphylococcus aureus Enumeration/Detection |
Y |
| Swab Technique |
Y |
| Heavy Metal Determination in Food, Feed |
Y |
| Sulphur Dioxide Determination in Food, Feed |
Y |
| Yeast & Mould Determination in Food, Feed |
Y |
| Lead Determination in Water, Effluent, Sludge |
Y |
| pH Determination in Water |
Y |
| Conductivity Determination in Water |
Y |
| Colour Determination in Water |
Y |
| Turbidity Determination in Water |
Y |
