Food Testing Laboratories Database

Laboratory Details Return to Search Page Contact Name Institution Name Physical Address Province Postal Address Postal Code Tel Number Fax Number Email Address Web URL Years in Existence Delivery Service Institution Type Areas of Expertise SANAS Accreditation Reporting Methods Lab Technician Qualifications Categories of Operation Return to Search Page

Associated Test Methods Test Method SANAS Accredited Density Determination in Fruit Juice  N  Density and Specific Gravity of Vegetable Oils  N  Defective Kernel Grading of White & Yellow Maize  Y  Cytotoxicity Testing  N  Cysteine Determination by HPLC in Food, Feed  N  Cystein Determination  Y  Cyanocobalamin (Vitamin B12) by Microbiological Assay in Food, Feed and Pharmaceuticals  Y  Cyanide Determination, free and total, in Water, Effluent, Sludge  N  Cyanide Determination in Water  N  Cyanide Determination by Titrimetric following Distillation in Water  N  Crustaceans by by Quantitative ELISA  N  Crushing strength in Pharmaceutical Products  N  Crude Protein using Kjeldhal  N  Crude Fibre Determination in Food, Feed  N  Crude Fibre Determination in Food  N  Crude Fibre Determination in Food  N  Crude Fibre Determination in Food  N  Crude Fibre Determination in Feeds  N  Crude Fibre Determination in Feeds  N  Crude Fibre Determination in Feed  Y  Crude Fibre Determination in Feed  Y  Crude Fibre Determination  N  Crude Fibre  Y  Crude Fibre  N  Crude Fat using Acid Hydrolysis  N  Crude Fat Determination in Food using Soxhlet Apparatus  N  Crude Fat Determination in Food using Soxhlet  N  Crude Fat Determination in Flours of Grains, Oilseeds,Feeds and Mixed Feeds by Soxhlet Ether Extraction  Y  Crude Fat Determination  N  Copper Determination in Water  N  Copper Determination in Soils, Plants  N  Copper Determination in Soils, Plants  N  Copper Determination in Soil, Plants, Water  N  Copper Determination by Atomic Absorption,Spectrophotometry in Water  N  Copper Determination  N    |< <<  35 of 45  >> >|